Goiabada

-Ingredients:

• 1 quilo of guava

• 500 grams of sugar

• Water enough to mix the guavas in a blender

-Method:

1. Peel the guavas and cut them in pieces

2. Add the pieces to the blender and make a juice, adding water as needed

3. Sift the lumps and place the liquid of the guava juice already sifted in a pan

4. Add the sugar and cook over low heat ,stirring until thickened